Prepare food for Parent-Teacher Conferences
Objective: Examine issues related to food production and regulation.
Objective: Examine the culture, customs, and cuisine of a foreign country.
Objective: Examine issues related to food production and regulation.
Objective: Examine the culture, customs, and cuisine of a foreign country.
Objective: Examine the culture, customs, and cuisine of a foreign country.
Objective: Examine the culture, customs, and cuisine of a foreign country.
Objective: Investigate the culture and food customs of a foreign country.
World Foods Project Rubric World Book Web Online Database
Objective: Apply principles of food preparation.
Objective: Prepare foods from different regions of the U.S.
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AuthorMrs. Cosper Archives
April 2015
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