Objective: Identify the origins of foods of the seven main regions of the United States.
2- Mid-Atlantic
3- South
4- Midwest
4- West/ Southwest
5- Pacific Coast
6- Hawaii
- Log-in to Google Classroom and open U.S. Regions Notes
- Divide into groups. Read and summarize assigned U.S. Region. Report information back to class to complete note sheet.
2- Mid-Atlantic
3- South
4- Midwest
4- West/ Southwest
5- Pacific Coast
6- Hawaii